speaking of steamed bread shops, I believe many friends are familiar with steamed bread shops. Steamed bread is a staple food in China, but there are not many practitioners, mainly because making steamed bread is hard work, not only need to get up early and late at night, but also the daily production capacity is limited, so many young people do not enter the industry, and those who are old age do not have much energy. As a result, the industry has been in a state of slow pace, so with the development of industrial equipment, in the past two years, it has been found that many steamed bread shops are using steamed bread machine to make steamed bread, which can better alleviate the problems such as slow traditional manual production process and substandard hygiene, but there are still few new vitality involved and still feel tired in this industry, so the popularity of steamed bread machine equipment in large and small steamed bread shops Due to the low degree of automation, there are still some problems, such as strong labor, getting up early in the morning and getting up late at night.

the drawbacks of the industry are obvious. Is there no way to solve them? Sanhao visited more than a dozen steamed bread shops and found that the market was a blue sea. Each steamed bread shop had more than a dozen drawers, piled up like a hill, and it was not difficult to see the lively degree of the traditional market, but the practitioners looked tired and unexpectedly so. Is there a better way to bring up handicrafts and make traditional industries move towards the white-collar era?

after combining with traditional manual work, is there nothing we can do? I believe that in the great development of science and technology today, the method must be more difficult, so Sanhao Machinery has developed a fully automatic steamed bread machine by integrating the principles of traditional steamed bread machine and traditional production process, which can better liberate manual work and realize mass production of steamed bread by one person. what kind of steamed bread machine has a degree of automation?

three good steamed bread machines let practitioners release their hands, let young people enter the industry, make the steamed bread market give a new blue sea, and let the steamed bread machine give intelligent processes, from mixing to pressing forming and plate setting, the whole can be done automatically, which not only makes it easy for practitioners. Can also better let young people see the convenience of the industry, so that the industry is full of young vitality, Sanhao whole set of steamed bread machine to achieve automation, high efficiency, low energy consumption and other characteristics, steamed bread production is mainly through the following three processes for integration.

the noodle mixing process uses the automatic softening noodle process, then enters the steamed bread molding machine to make steamed bread, and then goes through S shaping, which can make the steamed bread uniform in size and neat in appearance, and then enter the latter process, that is, to place each steamed bread evenly on the plate by hand, if such an automated equipment Are you still worried about the difficult and inefficient steamed bread market? If you have any experience in the process of making steamed bread, you are welcome to communicate and discuss with us!