The dumplings made with the dumpling machine crack when they freeze. What's going on?

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The dumplings made with the dumpling machine crack when they freeze. What's going on?

2022-09-03

I believe the old iron is no stranger to frozen dumplings. Recently, many old people have been asking a question: why do my dumplings crack when they are frozen? Why the dumplings in Shangchao do not crack, is it to add any preservatives and additives, which shows the recognition of the frozen dumplings market, especially in the second half of the year, many old iron have joined the frozen dumplings production team.

why frozen dumplings have attracted so much attention. With the acceleration of the pace of life, we have no spare time to cook good food. We spend most of our time working and running around for life. This is also the current situation of life. At this time, fast food and frozen dumplings coincide with the busy us, whether in terms of time or efficiency. All of them are more in line with the current rhythm, which is one of the reasons why many old friends take it more seriously.

for the old man who wants to engage in the wholesale of quick-frozen dumplings, it is not enough to rely on a handmade dumpling machine. The dumpling machine only plays a role in packaging and forming, and it is also very important for the latter half of the process. Many old people think that the dumpling machine is not enough. Can't you just freeze the dumplings directly by using the dumpling machine? In fact, it is not. It is really a skill to make frozen dumplings well.

this is also one of the questions that many old people consult Sanhao recently. If we want to make frozen dumplings well, we not only have to choose a good dumpling machine, Sanhao believes that only by knowing the technology can we make a good machine, and any product can only be expanded on the product technology extension line in order to better enter the market. For the production process of quick-frozen dumplings, Sanhao shares a few tips with you.

速冻饺子机怎么做速冻饺子

before making frozen dumplings, the boss is advised to adjust the noodle stick first. At this time, the old iron will ask Sanhao, does making frozen dumplings still have anything to do with noodle sticks? To tell you the truth, the relationship is still relatively large, to do a good job of frozen dumplings, the molding of noodle sticks suggested to be adjusted to 2.5, this scale is more suitable for the process of frozen dumplings.

is followed by the use of Sanhao dumpling machine package molding, when mixing noodles, Sanhao suggested that according to this ratio (one jin of flour: 4.3water, one gram of salt, two grams of alkali), and then through the dumpling machine package molding Whether it is a quick-frozen cabinet or a quick-frozen room can be used, in fact, the process of making quick-frozen dumplings is not difficult, but there are a few small details in the process of processing and production.

here tell the elder iron a trick: when using dumplings made by Sanhao dumpling machine for quick freezing, it is recommended that the quick freezing temperature is about-45 degrees and the time is about one hour. The dumplings made in this way are of both quality and effect. Can reach a good standard, if the old man has any questions about frozen dumplings, you can communicate with each other!

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The dumplings made with the dumpling machine crack when they freeze. What's going on?

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