recently, through continuous exchanges with old friends in various industries, Sanhao has found a more meaningful status quo, which can further confirm the spark of the current market trend and market collision, all of which are inseparable from the improvement of living standards and the ever-changing good life. Why do you say that? Take the catering industry as an example, from not having enough to eat well, this process not only reflects the steady progress of living standards, but also promotes the improvement of all-category services on a certain basis, that is to say, you open a meal, not only to cook the meal well, but also to let diners have a sense of service. according to common sense, the relationship between food and service is small, but service occupies a high score as a whole.

so at present, we should not only refine, but also constantly carve out service categories. In the past two days, there is a more interesting old man, this old man is in the vegetable business, if appropriately speaking, that is, the more popular "community economy". In the eyes of many old people, the vegetable shops near the community are measured by the freshness of their dishes. In fact, in today's fast-paced society, this is not the case.

in the communication with this old man, although the time is very short, Sanhao obviously feels that the market is becoming more and more refined. Sanhao asked Sanhao about vegetable cutter equipment. Where do you use it? The old man said, do I use it in my restaurant? At this time, three good and one stunned, does the vegetable shop need a vegetable cutter? The old man said that I provide free vegetable cutting service to people who buy vegetables, so that they don't need to go home and cut. This sentence makes Sanhao wake up instantly, and the times are indeed inadvertently changing. Traditional vegetable stores are changing their business models.

back to the point, there may be a lot of puzzles about Sanhao vegetable cutters. Here's a brief introduction to Sanhao. Sanhao is divided into three categories, that is, large, medium and small. If used in vegetable stores, it is recommended that the iron choose small ones. After all, it is to improve the quality of service, not to cut a few tons of vegetables a day. Although the machine is small, it has many functions. In other words, this Sanhao small vegetable cutter not only has the characteristics of medium and large vegetable cutters.

this vegetable cutter is more versatile in use. Using this three-good vegetable chopper, shredding, dicing, slicing, slicing, chopping and so on can be realized, which is also the convenience and advantage of mechanical automation. Over the years, this is also Sanhao has been adhere to the walking route, the refinement of their own products, the function to do a comprehensive, can not affect the use of satisfaction due to the lack of machine function.