with the improvement of living standards, diners pay more attention to healthy diet, and miscellaneous grains are more popular. Many old people also continue to tap the miscellaneous grain market in the general environment. Miscellaneous grains are not inferior to ordinary flour steamed bread in terms of nutritional value and taste, and relatively speaking, "miscellaneous grain" steamed bread is more chewy and tasteful. Therefore, miscellaneous grain steamed buns have always attracted much attention and encouragement. < pad > < pad At this time, the old man thought of the fattening weapon "pasta", but if the pasta is turned into miscellaneous grains, it is not only a sharp weapon of subtraction, but also can better extend the great health.

regarding the health of miscellaneous grains, Sanhao does not have much opinion on whether miscellaneous grains have the effect of reducing weight and fat. After all, Sanhao does not engage in physical research, but what Sanhao can do is How to make miscellaneous grains with good taste and good quality is also the unremitting route. Through exchanges and discussions, Sanhao made a plan of miscellaneous grain steamed bread for Lao tie, and today he also took this opportunity to share it with him in front of the screen.

the noodles are synthesized into smooth dough according to this ratio, and then the noodles are shaped by Sanhao steamed bread machine . After a set of automatic steamed bread machine equipment, the finished steamed bread comes out. In the process of making steamed bread. The old iron can also adjust the size and speed of steamed bread according to its own needs. After using Sanhao steamed bread machine to make steamed bread, it can also be directly connected to the plate setting machine equipment, that is to say, each steamed bread will be placed in an automatic, uniform and orderly manner and can be steamed directly into the next process.

miscellaneous grain steamed bread is not only limited to corn flour. If the old man in front of the screen is interested in miscellaneous grain steamed bread, you can leave a discussion in the comments area, let us learn from each other, discuss together, and look forward to holding hands on the road.